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Soups
All soups are homemade daily and served with crackers
Soups
Curried Crab and Asparagus Bisque
Cup 4.99, Bowl 6.99
Roasted Tomato with Celery Root
Cup 4.99, Bowl 6.99
French Onion Gratin
Crock 6.99
Soup Du Jour
Cup 3.99, Bowl 5.99
Bistro 19 Salads
Add to any salad – Grilled Chicken 4.99, Sautéed jumbo shrimp 5.99
Wedge Salad
Wedges of iceberg lettuce with sliced tomatoes, apple wood smoked bacon, crumbled gorgonzola cheese and creamy blue cheese dressing.
7.99
Grilled Caesar Salad
Grilled romaine lettuce with fresh basil pesto, classic Caesar dressing, house made croutons and parmesan cheese.
9.99
Classic Caesar Salad
Chopped romaine lettuce with classic Caesar dressing, house made croutons and parmesan cheese.
8.99
Nuts and Berries
Fresh field greens with sundried cherries, dried cranberries, candied walnuts and pecans, shaved red onion, crumbled gorgonzola cheese and sweet balsamic vinaigrette.
11.99
Pacific Chicken Salad
Grilled sesame dusted chicken breast with julienne carrots, cucumber wakami salad, fried won tons and a soy, wasabi and pickled ginger vinaigrette, served over field greens.
11.99
Grilled Portabella Mushroom Salad
Fresh field greens with grilled marinated portabella mushroom, crumbled feta cheese, shaved red onion, diced tomatoes and kalamata olives and sweet balsamic vinaigrette.
10.99
Cobb Salad
Fresh field greens with grilled chicken, diced tomatoes, shaved red onion, apple wood smoked bacon, crumbled blue cheese, shredded cheddar cheese, hard boiled egg and avocado. Served with choice of dressing.
12.99
Bistro 19 Signature Entrees
All Entrees include a House Salad and Rolls
You may always substitute at Bistro 19
Smoky Bourbon Glazed New York Strip
House cut New York strip steak dipped in a smoky bourbon glaze and grilled, topped with a sundried tomato and gorgonzola compound butter, served with roasted garlic mashed potatoes
and vegetable du jour.
26.99
Wild Mushroom Risotto
A blend of seasonal wild mushrooms sautéed with red onions, diced tomatoes and scallions, in tender Arborio rice, finished with herb butter and parmesan cheese.
16.99
Add grilled chicken 4.99
Add sautéed jumbo shrimp 5.99
Savory Chicken and Wheat Beer Waffles
Made to order wheat beer and butter waffles topped with roasted garlic mashed potatoes and a blend of chicken, herbs, onions, sweet peas and carrots,
in a rich chicken gravy.
16.99
Seared Mahi Mahi
Asian seasoned pan seared Mahi Mahi, served on a cucumber wakami salad and sesame basmati rice, finished with a soy, wasabi and pickled ginger vinaigrette.
21.99
Cider Marinated Pork Loin
Local apple cider marinated pork loin, grilled, topped with a green apple and cranberry compote, served over roasted garlic mashed potatoes and vegetable du jour.
18.99
Crab and Lobster Ziti
Sweet slipper tail lobster meat and jumbo lump crabmeat and sautéed with sundried tomatoes, garlic, scallions, and fresh herbs in a light cream sauce, tossed with ziti pasta.
23.99
Grilled Eggplant Tower
Balsamic marinated eggplant, grilled, layered with goat cheese, roasted red peppers and wilted spinach, and topped with a fresh tomato artichoke pomadoro sauce.
17.99
Red Wine Glazed Beef Tenderloin
Black pepper dusted pan seared beef tenderloin filet, deglazed with red wine, topped with a wild mushroom ragout and served with roasted garlic mashed potatoes and vegetable du jour.
28.99
Bayou Shrimp and Crawfish
Tender jumbo shrimp and crawfish tail meat with sautéed andouille sausage, onions and tomatoes in a spicy creole etouffe sauce, served over soft polenta.
21.99
Sandwiches
All sandwiches are served with beer battered fries
You may always substitute at Bistro 19
Grilled Chicken or Lamb Gyro
Thinly sliced grilled chicken breast or traditional spiced lamb with red onion, lettuce, tomato and our Tzatziki sauce, wrapped in a warm pita.
9.99
Pittsburgh 19
Roast beef and Swiss cheese piled high with our house cole slaw, beer battered fries and horseradish mayonnaise on an onion brioche roll.
10.99
Grilled PA Style Rachael
Smoked turkey with Swiss cheese, sauerkraut and Thousand Island dressing on grilled marble rye bread.
10.99
Hot Pastrami and Swiss
Shaved pastrami and Swiss cheese with pickled onions and whole grain mustard on grilled marble rye bread.
10.99
Fried Oyster Sandwich
Parmesan crusted oysters, deep fried, topped with shredded iceberg lettuce and tomato remoulade, served on an onion brioche roll.
10.99
Jalapeno and Bacon Burger
Seasoned Angus ground beef burger topped with apple wood smoked bacon, jalapenos, pepperjack cheese, crispy onions and buttermilk ranch dressing, on an onion brioche roll.
11.99
Ham and Cheese Burger
Seasoned Angus ground beef burger topped with Black Forest ham and sharp cheddar cheese, finished with whole grain mustard barbeque sauce on a pretzel roll.
10.99
Bistro Burger
Seasoned Angus ground beef burger topped with lettuce, tomato and onion, served on an onion brioche roll.
9.99
Add bacon, cheese or mushrooms .49 each
California Chicken Cheese Steak Wrap
Sautéed chipped chicken with melted American cheese, shredded lettuce, raw red onion, tomato and mayonnaise in a warm flour tortilla wrap.
9.99
